to believe nothing, than to believe what is wrong.”
Thomas Jefferson
Fats are most misunderstood aspect of nutrition. Fats are contained in foods of both plant and animal origin. There are saturated fats, monounsaturated and polyunsaturated fats depending on molecule structure.
- Fat functions
- How much fat
- Good fats that create health and the worst fats that create disease
- Why healthy fats and oils are a key component of longevity and wellness
- What are saturated fatty acids and what are their role in the body
- Why saturated fatty acids have bad reputation
- What are super saturated fats that we cook with
- What are super monounsaturated fatty acid and their effect on your health
- What are polyunsaturated fatty acids
- What are essential fatty acids and how they influence our body
- What are the best Omega-3 essential fatty acids
- What are the best Omega-6 essential acids
- What are bad fats
- The low-fat myth
- Why fats don’t make you fat and ill
- What are the real causes to make you fat and sick